I've recently acquired a Jamie Oliver cookbook for my iPhone, which was of excellent value for only $NZ6.49. Not only does it contain recipes, but also photos, shopping lists, step by step guides and videos of an difficult techniques that may be involved. This is the first recipe I've tried out from here, but the results were awesome.
http://www.jamieoliver.com/20-minute-meals/
After looking through the ingredients, Olivia and I stopped by Nosh on Dominion Road. I think I am becoming obsessed with this store, all the food is so yummy there... I'm going broke from spending all my hard won earnings there. Nosh have a great range of organic, free-range meats in their meat section. We picked up some Freedom Farm's Streaky Bacon and some Free Range Chicken (brand name forgotten). I was initially thinking, that this just looked more expensive, but was probably the same as Supermarket generic chicken. I was wrong. I was very wrong. Free-range chicken tastes much more alive and earthy, in a good way. It seemed to pick up the flavours of the herbs we used as well as other ingredients. I would put a photo of this up, but the ones we took, are poorly lit and don't look tasty. It's a shame really, because it was very good.
Regardless, in future I think we are going to go Free Range all the time where possible and affordable!
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